Plato

Regarded by some as Dunedin's best restaurant Plato is in a 1960s building formerly the Seafarers’ Centre. It’s decorated in a 1960s style and proudly displays chef Nigel Broad’s huge collection of mid 20th century coffee pots and cups. Nigel is particularly good on seafood and offal, but there are plenty of other choices on the menu which changes frequently. There’s a good wine list and they also allow BYO. (03) 477 4235. Open for dinner and on Sundays for brunch.